April 20th - Fire Cooking Class - Radical Grilling
Sunday April 20th, 2025
12-3pm
Light Sleeper Wine Bar
Capitol Hill, Seattle.
$165
Fire cooking classes are back by popular demand!
The second class in our series is one in which we look at some of the more unconventional ways to use your grill. This is whimsical, trendy and fun approach to something as primitive as fire cookery and prepared with a 2025 grill master in mind. The recipes might be new, but the techniques to achieve them are as old as time. Let our chef show you how to be both hip and timeless. Join us for class and lunch!
Tentative menu:
Bread on a stick welcome appetizer with alpine cheese dipIron toasted cornbread with roasted peppers and hazelnut butter
Grilled cabbage and charred peas slaw with garlicky almonds, charred onion, and dill crème fraiche dressing
Grilled albacore tuna loin with charred avocado, sauce of lemon and soy, crispy onions
String chickens with charcoal smoked brown butter
Grilled apple salsa
Charred lemon shandies
$165 / per person
Sunday April 20th, 2025
12-3pm
Light Sleeper Wine Bar
Capitol Hill, Seattle.
$165
Fire cooking classes are back by popular demand!
The second class in our series is one in which we look at some of the more unconventional ways to use your grill. This is whimsical, trendy and fun approach to something as primitive as fire cookery and prepared with a 2025 grill master in mind. The recipes might be new, but the techniques to achieve them are as old as time. Let our chef show you how to be both hip and timeless. Join us for class and lunch!
Tentative menu:
Bread on a stick welcome appetizer with alpine cheese dipIron toasted cornbread with roasted peppers and hazelnut butter
Grilled cabbage and charred peas slaw with garlicky almonds, charred onion, and dill crème fraiche dressing
Grilled albacore tuna loin with charred avocado, sauce of lemon and soy, crispy onions
String chickens with charcoal smoked brown butter
Grilled apple salsa
Charred lemon shandies
$165 / per person
Sunday April 20th, 2025
12-3pm
Light Sleeper Wine Bar
Capitol Hill, Seattle.
$165
Fire cooking classes are back by popular demand!
The second class in our series is one in which we look at some of the more unconventional ways to use your grill. This is whimsical, trendy and fun approach to something as primitive as fire cookery and prepared with a 2025 grill master in mind. The recipes might be new, but the techniques to achieve them are as old as time. Let our chef show you how to be both hip and timeless. Join us for class and lunch!
Tentative menu:
Bread on a stick welcome appetizer with alpine cheese dipIron toasted cornbread with roasted peppers and hazelnut butter
Grilled cabbage and charred peas slaw with garlicky almonds, charred onion, and dill crème fraiche dressing
Grilled albacore tuna loin with charred avocado, sauce of lemon and soy, crispy onions
String chickens with charcoal smoked brown butter
Grilled apple salsa
Charred lemon shandies
$165 / per person
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Class fee: $165 per person
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- Personal instruction on starting a grill, maintaining a grill, and cooking on a grill
- Lots of snacks and a opportunity to sit together to eat
- N/A Beverages
- Beautiful restaurant buy out at Light Sleeper
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Please click here to learn about our cancellation and refund polices.